https://www.youtube.com/watch?v=cUqYwgFY-x4&pp=ygUocHJvdGVpbiBjb29raWUgZG91Z2ggZXhlcmNpc2U0Y2hlYXRtZWFscw==

Peanut Butter

Ingredients

• 60g flour
• 40g powdered peanut butter
• 65g peanut butter protein powder
• 30g peanut butter
• 14g butter
• 2 eggs
• 1 egg white
• 4g vanilla extract
• 28g granulated Swerve
• 28g brown sugar Swerve

Method

1. Combine dry ingredients in a bowl
2. In a separate larger bowl add peanut butter and butter and microwave in ten second increments until both have melted
3. Mix butter and peanut butter together
4. Add eggs, egg white, vanilla, both Swerves to the bowl and mix until combined and has a smooth consistency
5. Use a strainer to sift in the dry ingredients, mix and ensure the consistency is smooth before adding more of the dry ingredients
   • Switch to a spatula when the mixture becomes too thick for the whisk to mix
6. Using a spatula, push the dough onto the sides of the bowl and scrape it off into the middle; repeat three to five times