https://www.youtube.com/watch?v=GSq7FvWilX4&pp=ygUcZnJlbmNoIG9uaW9uIGNoaWNrZW4gc2tpbGxldA%3D%3D
Ingredients
- 4 tablespoons butter
- 2 tablespoons olice oil
- Kosher salt
- Freshly ground black pepper
- 4 chicken breasts
- 2.5 pounds yellow onion, sliced thinly
- 3 cloves garlic
- 2 teaspoons fresh thyme, just the leaves
- 1 teaspoon dried thyme
- 2 tablespoons flour
- 1/4 cup dry sherry or vermouth
- 2 cups beef broth
- 3 tablespoons soy
- 4 slices Swiss cheese
Method
- Preheat oven to 350
- Season the chicken with salt, pepper and paprika
- Melt half of the butter with half of the oil in a large pan, add the chicken and brown on all sides - about 5 minutes then set aside